Enter the world of chocolate for a fully interactive experience from roasting beans to creating scrumptious confections.

The Graycliff Chocolatier begins the journey with the surprising history of chocolate and its new Bahamas home, trace the provenance of regional cocoa beans, and learn the importance of promoting fair trade and organic farming.

Exploring the factory, see how cocoa beans become scrumptious candy and get hands-on as these gems are roasted and ground into cocoa powder, mixed into liquid chocolate then poured into sculpted molds. Graycliff’s Chocolatier demonstrates techniques for dipping, glazing and using molds to craft bars, bits, bonbons, truffles, barks and cocktail pops.

Become an artist creating unique chocolate masterpieces with the finest Graycliff chocolate paired with the freshest Bahamian mango, lime, sea grapes and genips; as well as the most savory and unlikely: sweet tomato, basil and bacon. Then taste the finest chocolate from white and milk to the richest levels of dark.

All creations are packaged in a Graycliff Chocolatier box and presented with a Certificate of Completion as a souvenir.

Departure Location: Front entrance of hotel
Excursion Duration: 1 hour
Attire Suggestions: Comfortable clothing and camera

Capacity: 6 minimum / 24 maximum (If the minimum is not met the activity will be cancelled)

Inclusions: SUNBOUND staff (to meet and greet, dispatch, receive and/or accompany guests and confirm the advancement of tours booked)

• Guided tour and hands on experience
• Vehicle transfer to and from Graycliff

Gratuities are accepted and appreciated, however it is not included in the cost